Microbial Ecology
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : First Semester
Credit : 2 Units
Method : Lecture
Industrial Microbiology & Biotechnology I
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : First Semester
Credit : 2 Units
Method : Lecture
Brewing Process & Industry
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : First Semester
Credit : 2 Units
Molecular Biology & Genetic Engineering
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : First Semester
Credit : 2 Units
Analytical Microbiology & Quality Control
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : First Semester
Credit : 2 Units
Method : Lecture
Physiology of Malting & Malting Grain
Department : Microbiology & Brewing
Campus : Sumas University
Level : 300 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
Microbial Genetics
Department : Biochemistry, Genetics & Biotech, Microbiology & Brewing
Campus : Sumas University
Level : 300 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
Microbial Metabolism
Department : Genetics & Biotech, Microbiology & Brewing
Campus : Sumas University
Level : 300 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
Food Microbiology I
Department : Microbiology & Brewing
Campus : Sumas University
Level : 300 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : First Semester
Credit : 2 Units
Method : Lecture
Microbial Physiology
Department : Genetics & Biotech, Microbiology & Brewing
Campus : Sumas University
Level : 300 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : First Semester
Credit : 2 Units
Method : Lecture