MCB 492Project
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 6 Units
Method : Project
MCB 444Pharmaceutical Microbiology
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
MCB 442Principles of Epidemiology & Public Health
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
MCB 434Environmental Impact Assessment
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
MCB 432Management of Food and Industrial Wastes
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 1 Units
Method : Lecture
MCB 424Industrial Microbiology and Biotechnology II
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
MCB 412Winery & Distillery Process and Industry
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
MBB 442Genetically Modified Organisms and Molecules
Department : Genetics & Biotech, Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 1 Units