Food Microbiology II
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : First Semester
Credit : 2 Units
Method : Lecture
Project
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 6 Units
Method : Project
Pharmaceutical Microbiology
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
Principles of Epidemiology & Public Health
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
Environmental Impact Assessment
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
Management of Food and Industrial Wastes
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 1 Units
Method : Lecture
Industrial Microbiology and Biotechnology II
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
Winery & Distillery Process and Industry
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
Seminar in Microbiology
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : First Semester
Credit : 2 Units
Method : Lecture
Virology
Department : Microbiology & Brewing
Campus : Sumas University
Level : 400 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : First Semester
Credit : 3 Units
Method : Lecture