Environmental Microbiology & Climate Change II
Department : Microbiology & Brewing
Campus : Sumas University
Level : 300 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 1 Units
Method : Lecture
Introduction to Fermentation Technology
Department : Microbiology & Brewing
Campus : Sumas University
Level : 300 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 1 Units
Method : Lecture
Biology of Brewing & Distillery Yeasts
Department : Microbiology & Brewing
Campus : Sumas University
Level : 300 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 1 Units
Method : Lecture
Physiology of Malting & Malting Grain
Department : Microbiology & Brewing
Campus : Sumas University
Level : 300 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
Microbial Genetics
Department : Biochemistry, Genetics & Biotech, Microbiology & Brewing
Campus : Sumas University
Level : 300 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
Microbial Metabolism
Department : Genetics & Biotech, Microbiology & Brewing
Campus : Sumas University
Level : 300 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
Student Industrial Work Experience Scheme I
Department : Microbiology & Brewing
Campus : Sumas University
Level : 200 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 3 Units
Method : Lecture
Environmental Microbiology & Climate Change I
Department : Microbiology & Brewing
Campus : Sumas University
Level : 200 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Basic Mycology
Department : Genetics & Biotech, Microbiology & Brewing
Campus : Sumas University
Level : 200 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture
General Microbiology II
Department : Biochemistry, Genetics & Biotech, Microbiology & Brewing
Campus : Sumas University
Level : 200 Level, Undergraduate
Instructor : Sumas University Lecturer
Semester : Second Semester
Credit : 2 Units
Method : Lecture