Nutrition Education

Formal and non-formal aspects of nutrition education.  Nutrition education by whom to whom, and for what.  Methods of nutrition education, improving socio-cultural aspects of foods including food habits, food taboos, and food choice.  Activity oriented programmes adopted in fostering nutrition education and nutritional status of people.  Content of nutrition in the dissemination of nutrition education at household, village and institutional levels.  Factors influencing teaching and learning.  Uses and problems visual aids in nutrition education by various groups.  Behaviour and attitude of nutrition education