Diet Therapy and Hospital Practice II

Advanced study in diet disease states.  Application of the basic nutritional principles and diet therapy in the treatment of specific organic, endocrine, pancreas; various metabolic diseases, lover disease, gall-bladder disease, kidney disease, arteriosclerosis, hyperlipidemia, disease of the nervous system, study of allergy, food allergies, allergic reactions and dietary management; diet in skin diseases, study of inborn errors or metabolism and their nutritional care, interaction between drugs, nutrients and nutritional states.  Dietary counseling.